FLM-WOK-LP

Standard Features
  • Jet burner with an “L” shaped adjustable gas valve.
  • Anti-clogging 18 or 28 tip jet burner,at 95,000 BTU (28 KW) or 125,000 BTU (37 KW).
  • Intense cone shaped heat.
  • Stainless steel front side and cabinet base.
  • 13″ and 16″ (330 and 406 mm) wok top sizes available.
  • Mandarin wok range. Featuring anti-clogging jet burner,offers an intense cone-shaped flame to reach hot temperatures and a continuous pilot light for easy,instant ignition.
  • Boasting a durable stainless steel construction with welded and polished seams.
  • This appliance is manufactured for commercial installation only, not intended for home use.
  • 3/4″ NPT rear gas connections. Supply gas pressure not to exceed 14” W.C.(1/2 PSI) Natural gas operating pressure- 5.0” W.C. Recommended supply pressure 7-9” W.C.Propane gas operating pressure – 10.0” W.C. Recommended supply pressure 11-12” W.C.
  • A gas pressure regulator supplied with unit must be installed.
  • An adequate ventilation system is required for Commercial Cooking Equipment.
  • Require a 6” clearance at both side and rear adjacent to combustible construction

Downloads

MODEL GAS TYPE JET BURNERS TOTA BTU OVERALL DIMENSIONS NET WEIGHT PACKAGE SIZE Shipping Weight
FLM-WOK-LP Liquid Propane 18 95,000 17 1⁄2 x 24 1⁄10 x 34 62 lbs.(28 kg) 18 1⁄10 x 22 4⁄5 x 24 2⁄5 77 lbs.(35 kg)

Boost Kitchen Productivity

Enhance your culinary performance with Flamaster’s stock pot range, featuring an 18-tip duck jet burner that delivers a total of 95,000 BTUs. Enjoy a consistent flow of delicious meals even during peak hours.

Built to Accommodate

Our gas range features a 13″ top ring, concentrating heat for consistent and thorough cooking. Its stable support ensures effortless loading of your woks, stock pots, and other cookware, streamlining your culinary process.

Control Your Cooking with Ease

The 3/4″ gas inlet guarantees a simple connection to your propane gas supply. Additionally, the control valve handle provides seamless adjustment of the flame intensity, ensuring perfectly executed dishes.

Maximize Space Efficiency

Equipped with a removable drip tray, our freestanding stock pot stove streamlines post-cooking cleanup. Its four adjustable legs accommodate uneven surfaces, while the spacious under-stove area aids in kitchen organization.

CSA, US

This product is certified by the CSA Group, meeting the safety and performance standards set by the Canadian Standards Association.

CSA Sanitation

This product has been certified by the International Department of the National Science Foundation (NSF) for sanitation, meeting the health requirements of the NSF/ANSI 4 standard for commercial food service equipment.

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